It’s that time of year when we appreciate our parents for everything they’ve done for us. This is a day for parents to kick back and take a day off, and what better way to do it than with a gorgeous plant-based dinner?
In this post, we’ve compiled a list of some delicious vegetarian meat dishes that are sure to make this Parent’s Day a memorable one in Malaysia.
This dish is similar to sushi as it is made with rice wrapped in seaweed with cooked ingredients. The traditional rice sandwich is made with cooked spinach, eggs, carrots, veg. crab meat, and pickled yellow daikon radish.
With the folded rice sandwich, the filling options are virtually limitless! It’s all up to you and your preferences, from plant-based meats to vegetables.
If you have leftover pre-cooked rice or day-old rice, this is a terrific way to use it up! Of course, the rice will lose moisture and become less sticky with time.
As a result, we recommend re-heating and cooling 1-2 days’ old rice before building your wrap.
This ring roll chocolate pisang is a delectable blend of banana and chocolate sauce in a distinctive flaky pastry ring. It’s a celebratory Parent’s Day treat with a magnificent presentation, ideal for dessert.
The ring roll chocolate pisang is created with ring rolls and your choices of toppings, such as fresh bananas, cinnamon sugar, or chocolate sauce, as well as a serving of ice cream or dipping sauce.
This dish is simple to prepare and even simpler to eat!
Laksa is a spicy rice-noodle soup popular in Malaysian households. There are various regional variations of this soup, but curry laksa stands out for being particularly thick and delicious due to the inclusion of coconut milk.
The spicy curry laksa is easy to make, filling, and full of brilliant flavours. You must try it for Parent’s Day!
This is one of those soup recipes that tastes like it’s been simmering on the stove all day, even though it takes less than 30 minutes to prepare from start to finish.
Make this tasty and nutritious veggie wrap for parent’s Day. This simple dish features a thin layer of hummus on top of your favourite vegetables, such as spinach, edamame, avocado, carrot, and cucumbers, as well as vegetarian meats such as Veg. HK BBQ meat, Chai Gor and Veg. Layer meat.
This vegetarian wraps recipe is a simple one to adapt to use any vegetable ingredient you have on hand. Hummus serves as a wonderful “glue” that keeps everything together and adds flavour.
Vegetarian barbecue meat is a versatile ingredient that can be eaten alone or combined with other meals such as fried rice and burgers.
Fried rice with vegetable barbequed meat is the ideal Parent’s Day dinner in Malaysia. Cook your vegetable fried rice like you normally would. Deep fry the Veg. barbecue meat and cut it into cubes. Serve hot!
This delectable Murtabak is cooked by placing minced plant-based meat, generally Veg. stewed lamb chunk and eggs into the folds of a paper-thin flatbread.
Murtabak tastes great with spices. It is delicious when contrasted with the crispy-thin bread covering.
On Parent’s Day, serve this dish as a main course with sides of curries or sliced cucumbers.
Another flexible plant-based cuisine you can enjoy in Malaysia on Parent’s Day is the sweet and sour Ku Loh Meat.
This vegetarian meat can be eaten on its own or in combination with other recipes.
Remove and drain the Ku Loh meat from the pan once it has turned golden brown and crispy. Prepare additional ingredients and meals, such as rice, noodles, and so on.
Finally, add the Ku Loh Meat and mix well before dishing up and serving.
Char Kway Teow is flavorful and spicy, and it is a popular food in Malaysia. This dish can be cooked together with a lot of plant-based meat, such as Veg. Chicken, Veg. Prawns, and more.
A fantastic Char Kway Teow is flavoured not just with the freshest plant-based ingredients, but also with the elusive charred scent that comes from stir-frying the noodles at very high heat in a well-seasoned wok.
This Parent’s Day, treat your parent to one of these delectable vegetarian lunch dishes; they deserves it!
Whether your parents are vegetarian or some of your guests are, these dishes will make everyone feel welcome on the big day.
No. of packet/carton: 15
No. of packet/carton: 7
Unit m3/carton: 0.0135
Unit m3/carton: 0.0224
Unit m3/carton: 0.0214
Unit m3/carton: 0.0224
Weight/packet: 350g
No. of packet/carton: 12
Unit m3/carton: 0.0166
Unit m3/carton: 0.0364
Unit m3/carton: 0.098