Soybean products are a type of legume native from Asia; it has been part of traditional Malaysia diets for a long time.
Soy food products are a good source of several important nutrients, including vitamin E, niacin, vitamin B6, pantothenic acid, prebiotic fiber and isoflavone. These nutrients offer several health benefits, such as:
Lower Cholesterol
- Improve Fertility
- Reduce Menopause Symptoms
Soy based products include: soy milk, tofu, soy sauce, tempeh, miso and natto. They also make several processed foods that are included in vegan and vegetarian diets, such as meat substitutes, yogurt and cheeses as well as soy flour and soybean oil.