
Malaysia is a fascinating country with a diverse range of cuisines, including many vegetarian-friendly dishes.
It’s true that Malaysian food beautifully displays the country’s multicultural heritage.
In this post, all the eight dishes we’ll discuss are vegetarian.
Additionally, the meat used for cooking is all plant-based made from a mixture of nutritious ingredients and Non-GMO soybeans for enhanced flavour.
Read on to find out the eight vegetarian Malaysian dishes you should try at home.
Whether you’re in the bustling capital of Kuala Lumpur, the sandy beaches of Penang, or the lush rainforests of Borneo, you’ll never be short of good vegetarian food in Malaysia.
Try these vegetarian dishes at home today. For more information, feel free to get in touch with us.
Unit m3/carton: 0.0156
Weight/packet: 350g
No. of packet/carton: 12
Unit m3/carton: 0.0156
Unit m3/carton: 0.0361